School of Land and Environment Master of Food Science

Prof Frank Dunshea

Professor Frank Dunshea is a professor in the Department of Agriculture and Food Systems in the Melbourne School of Land and Environment at the University of Melbourne. Frank teaches Research Philosophies and Statistics as part of the MSLE Coursework Masters.

Professor Frank Dunshea's area of expertise is in growth physiology and nutrition and understanding the interactions between the animal and the animal's environment.  Professor Dunshea's research has an impressive breadth and quality and he has published over 450 journal, conference, book or technical articles. His research has had a high scientific impact while at the same time the results of much of his research have been rapidly adopted by industry. Professor Dunshea has maintained a balanced approach to research, combining fundamental with applied research, providing commercial and public good outcomes.

 

Frank Dunshea's Profile

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